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Vintage Cake & Cupcakes: classic design with cream embroidery and ruffles
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Base flavor: vanilla chantilly cream
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Create your set: choose ingredients and details
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Delivery: from 2 days, anywhere in the world
Details
A refined party set consisting of a Vintage cake and coordinated cupcakes. The cake features a sponge cake base with a filling of your choice among chantilly, pastry cream, chocolate, pistachio, hazelnut, or zabaglione. The white coating, decorated with classic shell embroidery and romantic burgundy ribbon bows. The customizable writing on top makes this creation ideal for celebrating any occasion. The coordinated cupcakes reflect the style of the cake with swirls of velvety cream and matching small bows.
The photo is for illustrative purposes, the appearance may vary according to the artist's availability.
The number of cupcakes included corresponds exactly to the number of cake portions selected (1 cupcake for each person).
Customization
With Cakedesign.me you can customize your cake and cupcakes whenever and wherever you want! Just click on CREATE YOUR CAKE.
You can customize:
- Base and flavor of the cupcakes
- Filling of the cake
- Custom writing on the cake
- Number of portions (1 cupcake for each person)
- Number and color of the candle
Ingredients and Allergens
You will find:
- Flour, Sugar, Eggs, Butter, Milk (or Cream cheese), Cocoa, Vanilla extract, Food colorings
- Gluten, Lactose, Eggs, Nuts
The creation contains non-edible decorative elements (fabric bows). Please remove them before consumption.
Weights and Measures
- 350 - 500 g | 14 - 16 cm
- 400 - 700 g | 16 - 18 cm
- 650 g - 1 kg | 18 - 20 cm
- 1.2 - 1.6 kg | 20 - 22 cm
- 1.5 - 2 kg | 22 - 24 cm
- 2 - 2.5 kg | 24 - 26 cm
- 2.5 - 3 kg | 28 - 32 cm
- 3 - 3.3 kg | 30 - 34 cm
- 3.3 - 3.6 kg | 32 - 36 cm
- 4 - 4.5 kg | 45 x 35 cm
- 5 - 5.5 kg | 60 x 40 cm
Storage
- Store in the refrigerator at a temperature of about 4°C.
- Consume within 2-3 days to ensure freshness and quality.
- Before serving, let the cake and cupcakes sit at room temperature for about 20-30 minutes to enhance the flavor and texture of the cream.