Taylor

• Vintage Cake: classic design with cream embroidery and pastel ruffles
• Base flavor: vanilla chantilly cream
• Create your cake: choose ingredients and details
• Delivery: from 2 days, anywhere in the world

Details

Cake with sponge base and cream choice among chantilly, pastry, chocolate, pistachio, hazelnut or zabaglione. The yellow coating features floral decorations and refined edges with shell patterns. The customizable writing on top makes this creation ideal for celebrating any occasion in style.

The photo is for illustrative purposes, appearance may vary according to artist availability.

Customization

With Cakedesign.me you can customize your cake anytime and anywhere! Just click on CREATE YOUR CAKE.

You can customize:

• Base
• Shape
• Number of tiers
• Filling
• Ingredients
• Writing and photo on the cake
• Candle number and color

Ingredients and Allergens

You can find:

• Flour, Sugar, Eggs, Butter, Milk, Cocoa, Vanilla extract, Food colorings
• Gluten, Lactose, Eggs, Nuts

The cake may contain non-edible materials.

Weights and Measures

• 350 - 500 g
  14 - 16 cm
  
  
• 400 - 700 g
  16 - 18 cm
  
  
• 650 g - 1 kg
  18 - 20 cm
  
  
• 1.2 - 1.6 kg
  20 - 22 cm
  
  
• 1.5 - 2 kg
  22 - 24 cm
  
  
• 2 - 2.5 kg
  24 - 26 cm
  
  
• 2.5 - 3 kg
  28 - 32 cm
  
  
• 3 - 3.3 kg
  30 - 34 cm
  
  
• 3.3 - 3.6 kg
  32 - 36 cm
  
  
• 4 - 4.5 kg
  45 x 35 cm
  
  
• 5 - 5.5 kg
  60 x 40 cm

Storage

• Store in the refrigerator at a temperature of about 4°C.
• Consume within 2-3 days to ensure freshness and quality.
• Before serving, let the cake sit at room temperature for about 20-30 minutes to enhance flavor and texture.