Kai

• Vintage Cake: heart with cream embroidery and pastel ruffles
• Base flavor: vanilla chantilly cream
• Create your cake: choose ingredients and details
• Delivery: from 2 days, anywhere in the world

Details

Heart-shaped cake with a sponge cake base and a choice of chantilly, pastry, chocolate, pistachio, hazelnut or zabaione cream. The light blue coating features elegant borders decorated with shell motifs and long white bows. The customizable writing on top makes this creation ideal for celebrating any occasion in style.

The photo is for illustrative purposes only, the appearance may vary depending on the artist's availability.

Customization

With Cakedesign.me you can customize your cake whenever and wherever you want! Just click on CREATE YOUR CAKE.

You can customize:

• Base
• Filling
• Ingredients
  
• Writing and photo on the cake
  
• Number and color of the candle

Ingredients and Allergens

You may find:

• Flour, Sugar, Eggs, Butter, Milk, Cocoa, Vanilla extract, Food coloring
• Gluten, Lactose, Eggs, Nuts

The cake may contain non-edible materials.

Weights and Measurements

• 350 - 500 g
  14 - 16 cm
  
  
• 400 - 700 g
  16 - 18 cm
  
  
• 650 g - 1 kg
  18 - 20 cm
  
  
• 1.2 - 1.6 kg
  20 - 22 cm
  
  
• 1.5 - 2 kg
  22 - 24 cm
  
  
• 2 - 2.5 kg
  24 - 26 cm
  
  
• 2.5 - 3 kg
  28 - 32 cm
  
  
• 3 - 3.3 kg
  30 - 34 cm
  
  
• 3.3 - 3.6 kg
  32 - 36 cm
  
  
• 4 - 4.5 kg
  45 x 35 cm
  
  
• 5 - 5.5 kg
  60 x 40 cm

Storage

• Store in the refrigerator at approximately 4°C.
• Consume within 2-3 days to ensure freshness and quality.
• Before serving, leave the cake at room temperature for about 20-30 minutes to enhance its taste and texture.